New England Clam Chowda Base
The same great recipe as our award-winning New England Clam Chowda, but offered as a concentrated base, it contains the clams, potatoes, onions and great flavor, everything but the cream. It reconstitutes in a one-to-one ratio with cream or milk. An excellent value for a bit more effort!
Ingredients:
CLAMS (SEA CLAMS, SEA CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN NATURAL JUICES],CLAM FLAVOR [DRIED SOY SAUCE {SOYBEANS,SALT}],CLAM EXTRACT MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN OIL) DEXTROSE DISODIUM INOSINATE AND DISODIUM GUANYLATE (ENHANCE FLAVOR) AND CALCIUM DISODIUM EDTA (TO PROTECT COLOR) PROTECT FLAVOR}, WATER, POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE {TO MAINTAIN NATURAL COLOR}), SOY BEAN OIL, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, CLAM BASE (COOKED CLAMS, SALT, NATURAL CLAM POWDER, BUTTER, DEHYDRATED POTATOES, DISODIUM INOSINATE, DISODIUM QUANYLATE), MODIFIED FOOD STARCH, NATURAL FLAVOR (HYDROLYZED CORN GLUTEN, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR), CLAM POWDER (DEHYDRATED CLAM BROTH, MALTODEXTRIN), GRANULATED GARLIC, SPICES.
Contains:
Shellfish, Milk, Wheat, Soy.
Handling Instructions:
Keep frozen. Thaw under refrigeration.
Shelf Life:
18 months from manufacture date, frozen. Once thawed use within 21 days.
Cooking Instructions:
Mix each 4 Lb bag with 1/2 gallon of half & half, light cream or milk. Heat to 185 F.
Case Pack:
4 × 4 lb
Net Weight: 16 lb
Gross Weight: 16.9 lb
Case Dimensions: 13.75" x 8.25" x 4.75"
Case Cube: .31
14 On a tier/ 8 tiers high 112 Cases per pallet Pallet weight (gross): 1892.8 lb