Downeast Seafood Chowda


Ingredients:
MILK, CREAM, WATER, FRESH CHOPPED CLAMS, POTATOES, SHRIMP, CLAM JUICE, POLLOCK, CELERY, LOBSTER MEAT, HADDOCK, ONIONS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHITE WINE, FISH BASE (COOOKED FISH, FISH STOCK, SALT, MALTODEXTRIN, MODIFIED FOOD STARCH, POTATO FLAKES, FLAVORING, BUTTER, YEAST EXTRACT, DRIED WHEY, CORN OIL, FISH POWDER, ONION POWDER), MODIFIED FOOD STARCH, LOBSTER BASE (COOKED LOBSTER MEAT, SALT, LOBSTER CONCENTRATE, BUTTER, TOMATO PASTE, MALTODEXTRIN, MODIFIED FOOD STARCH, DEXTROSE, CORN STARCH, LOBSTER POWDER, TOMATO POWDER, GUAR GUM, CLAM POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE AND NATURAL FLAVORING), TOMATO PASTE (TOMATO CONCENTRATE, SALT, CITRIC ACID), SALT, GRANULATED GARLIC, WHITE PEPPER, ONION POWDER.
Contains:
MILK, SHELLFISH, FISH, WHEAT AND SOY. THIS PRODUCT CONTAINS WINE WHICH HAS NATURALLY OCCURRING SULFITES
Handling Instructions:
Keep Frozen. Thaw Under Refrigeration.
Shelf Life:
18 months from manufacture date, frozen. Once thawed use within 21 days.
Cooking Instructions:
Heat soup until it reaches a uniform 165°F. Hold product at 145°F or above.
Case Pack:
2 × 8 lb
Net Weight: 16 lb
Gross Weight: 16.90 lb
Case Dimensions: 13.75" x 8.25" x 4.75"
Case Cube: .31
14 On a tier/ 8 tiers high 112 Cases per pallet Pallet weight (gross): 1892.8 lb

